Charter Grower Program

Instead of relying on a traditional and sometimes inequitable cash-for-service arrangement, Gorst Valley invites growers to become more engaged with the entire hops production operation; from plantation design to hops pellets.

How Does it Work?

Gorst Valley works directly with the grower through every stage of production. Once the hops are harvested the grower delivers them to the GVH processing center to be pelletized, packaged, and delivered. The brewer pays for the hops at which point GVH pays the grower. There is no out-of-pocket expense to the grower for any GVH services.

So Am I On My Own?

Absolutely NOT! GVH will work with you every step of the way, from trellis design and plantation layout to management practices and business plan development. We work as a team.

What Does GVH Provide?

GVH provides the Charter Grower with the following Services:

  • Plantation design
  • Discounted trellis supplies
  • Discounted Irrigation supplies
  • Discounted rhizomes
  • Nutrient management program
  • Priority processing
  • Discounted processing
  • Gorst Valley Hops credentials
  • Discounted analytical services
  • Real time technical support

Is There a Contract?

Yes. Like any production arrangement there are contractual obligations. GVH is investing in the Charter Grower and desires to see them be successful. Contract details vary based on specific circumstances but revolve around multi-year working relationships instead of yield so the grower can focus on production quality, not quantity.

How Much Do I Have to Grow?

We request a minimum of one acre production scale and a maximum of 10 acres. Single sites larger than 10 acres require different production and processing techniques compared to smaller acreage. If you desire a large scale operation GVH can present you with options to meet your needs.

How Do I Proceed?

Before applying to grow in 2016 (applications will be accepted from July to October), please make sure that you can answer “Yes” to these criteria:

  1. Day to Day Operations: I live at the farm, close enough that I am there on a daily basis, or have an on-site farm manager.
  2. Irrigation: I have an existing irrigation source other than my residential well, or plan to install one.
  3. Labor: I am willing and able to invest the 20-25 hours/week needed for hop production.
  4. Communications: I have Internet connectivity, and use email and web sites daily. We do much of our communication and information sharing via the web.
  5. Electricity: There is an existing source of electricity within range of the intended hop yard, or plans to install one.
  6. Storage: There is an existing outbuilding (other than a residential garage) within range of the intended hop yard, or plans to install one.
  7. Background: I have already attended the Hops 101 workshop or other seminar presented by Gorst Valley Hops (i.e. MOSES conference), or I have prior experience growing hops (1/2 acre or more). To learn more about our workshops, click here.
  8. Soil Sample: I have the test results of a recent (within the last 6 months) soil sample that can be included with this application. Soil samples can be tested by your local Agricultural Extension office or any of these labs: UW plant and soil analysis lab, Rock River Lab, Dairyland Labs.

If you can answer “Yes” to all of the above, download the application below, fill it in and email a scanned copy back to¬† with any questions.

Download Application